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A Beautiful Life

Tuesday, January 23, 2007

Egg Tart

We made egg tart yesterday. Having put it off for so long. Managed to find a easy-eoungh-to-follow recipe from the web. Turned out great!


Piping hot and fresh from the oven...Ok ok...the pastry looks a bit thick but its ok cos Meredith only eats tha pastry anyway. Bon Appetit!

Posted by tooski at 3:13 PM

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