We needed a holiday, a time away together. We decided to book ourselves into a beach resort at Penang. Our stay there coincided with the Middle East holiday season, so there were lotsa of them, even some of the signs in the hotel were in Arabic. The ladies were very fond of Reegan and would just pick him up to kiss and play.
The resort was nice, the staff were very helpful and friendly. We like the hotel although it’s a bit pricey. Sunset just by your balcony…isn’t it beautiful…
We were also impressed with the breakfast…freshly baked warm croissant, my favourite!
And freshly squeezed juices!

After a disastrous dinner, we asked the staff to recommend some places the locals go, no tourist trap. We were recommended Jalan Selamat for lunch but the place would be too hot for the kids. By chance, we spotted a crowded coffee shop selling chicken rice. We were lucky cos we found out later we were indeed at the best chicken rice stall in town! It’s the Goh Thiew Chik Hainan Chicken Rice at Chulia Street, founded by Mr Goh himself and now run by his three sons. It was very good!
Not forgetting also the famous Penang Tau Sar Piah which I have been dreaming about. We were told to go to Him Heang at Jalan Burma. Lotsa of Penang aunties were buying by the dozens. It was really good though. The store did not even have a chance to put the baked piah on the shelf! It was straight from the oven to the customers. We had to queue for a while to get ours. And when we have it, it was freshly baked, still warm from the oven!